Is cooking noodles simple? Chef: Do this and you will have less blindness!

Italian noodles are a simple and delicious dish. Many people choose Italian noodles when preparing meals, but most people make mistakes when cooking Italian noodles. Although most of the noodles are packed with cooking teachings, telling every family chef how to cook to avoid sticking together after cooking, most people do one less thing.

Don't wash just cooked noodles with cold water

The food website "Food Republic" founded by the chef and cookbook author Marcus Samuelsson, who won the gift of gifted noodles with cold water, is to put "liquid gold into the sewer."

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The website supplement reads: "You may think that when you pour the noodles into a filter bowl and blow them with water after they are cooked, the noodles will become less sticky. But you also blow away the important noodles on the noodles."

According to this website, when you wash the noodles and blow away the noodles, you actually ruin any dish you plan to cook. That's because the noodles are a kind of "adhesive agent" that can enhance the taste of the dish.

Leave one or two cups of water to cook noodles and add sauce

The website calls the water to cook noodles a "magic mixture". Instead of pouring the water from the cooked noodles into the sewer, the chef should leave one or two cups behind and add it to the sauce and mix it with the noodles. The powder in the water can perfectly combine the sauce with the noodles, making this noodles more delicious.

However, in a specific situation, the noodles can be washed with cold water. That is, if the dish you are cooking is a noodles salad; in this way, washing the cooked noodles with cold water will help "stop the cooking process and prevent the noodles from becoming too sticky."