Many mothers always like to wear the grapefruit skin as a hat for their children to play with, and after playing, they throw it into the trash can directly. In fact, grapefruit peel has many uses. Today, the editor will share the wonderful uses of g...
Many mothers always like to wear the grapefruit skin as a hat for their children to play with, and after playing, they throw it into the trash can directly. In fact, grapefruit peel has many uses. Today, the editor will share the wonderful uses of grapefruit peel!
Wonderful uses of life:
1. Repel mosquitoes and sliver the thick white skin of the grapefruit, cut it into strips and dry it in the sun. After completely removing the moisture, ignite it and burn it, it is a natural mosquito coil. Or use a mesh bag with onions or garlic onions and garlic in the closet to repel mosquitoes.
2. Health tea drink
If you do not separate the white and green grapefruit peels, peel them off directly, dry them into dry shapes and cut them into strips or slices, you can cook them into strong tea and drink them, which has the effect of appetizing and breathable.
3. Remove the odor
Put three portions of grapefruit peel into the microwave and heat it for about 2 minutes to remove the oily and vegetable flavor in the microwave. You can also place the grapefruit peel directly into the corners of each layer of the refrigerator to remove the odor of the refrigerator.
4. Essential oil incense
Cut the green skin into small pieces and place it in water for heating. The natural grapefruit essential oil will be released from the green skin, allowing the air to exude a faint grapefruit fragrance, which has the effect of calming the nerves.
5. Take a bath and beautify
Boil the green skin in water, pour it into the bathtub, or throw the green pomelo peel into the bathtub directly, and turn on hot water to force out the essential oil first. Use grapefruit peel to take a hot bath, so that the pores of the human body can be opened, and the essential oil of grapefruit can beautify, eliminate fatigue for the whole day, and relieve nerves. It is very easy to fall asleep after taking a bath. (Reminder: After bathing, you still have to rinse it with clean water to avoid the skin of the grapefruit essential oil and will be tanned after sunlight!)
Medicinal value:
1. Boil the grapefruit skin in water to treat pneumonia in children
After eating the grapefruit, leave the skin to dry, put it in a few pieces in the pot and add water to boil it, cut it into pieces, and do not have too much water (like decocting Chinese medicine). After several times, pour the boiled soup into a bowl for the child to drink. It will be cured if you drink it a few times.
2. Boil pomelo peel in water to treat frostbite
Boil water with dried pomelo peel. When it is very thick, take this water to hot compress the frostbite area, but avoid where the skin is broken. Pay attention to the temperature of the hot compress. At the beginning, the temperature of the towel should not be too hot. You can shake the hot air before applying it. After the frostbite is adapted, the temperature should be gradually increased. At the highest point, take out a towel from the pot and directly compress it.
This method requires patience and long-term persistence (even if it is good, it is best to stick to it until this winter is over), which can promote the recovery of frostbite and effectively eliminate recurrences or reductions in the coming year. If the frostbite is not broken, add a few dried chili peppers. It is best to use the pot and towel separately. The boiled water does not need to be replaced, but it must be boiled every time. Adding new water must extend the boiling water time.
Purpose
1. Frying. First clean the grapefruit, peel off the green skin outside, and remove the floe. Leave the soft white sponge part in the middle, and everything is thinly sliced. Then put the cut grapefruit peel into a pot, soak it in clean water for two to three days, and change the water once a day to remove the bitter taste. If you are in a hurry to eat, put the cut grapefruit peel in boiling water before putting it in the pot. Even the freshly-opened grapefruit can also remove the bitterness. Stir in shredded ginger, garlic, dried chili, and stir-fry in oil (a little more oil), after the aroma is revealed, add dark soy sauce and pour in clean water. After the water boils, pour in the pomelo peel that squeezes the water, add salt, boil it dry, fry and fry it.
2. Can prevent insects. Tear the white ribs on the inner surface, place them in a ventilated place and dry them, and then dry the moisture. Store it in a bag with small holes and can be placed in the corner of the wardrobe or in the rice bucket to prevent mosquitoes.
3. You can put it in the room to remove the foul smell. Putting the grapefruit peel in the refrigerator can remove the odor of the refrigerator!
At this time, it is the season when grapefruits are on the market in large quantities. Most people often throw away the grapefruit peel after eating the flesh of grapefruit. In fact, this is a pity. Because pomelo peel is edible, it is not only nutritious, but also has dietary therapeutic effects such as warming the stomach, relieving phlegm, and moistening the throat.
Among the many autumn fruits, grapefruit is the largest, usually above 1,000 grams. It matures around August 15th of the lunar calendar every year, and has a thick skin that is resistant to storage, so it is known as "canned natural fruits".
Recipe recommendation:
1. Spicy grapefruit peel
The characteristic of making this dish is to be spicy. If it is not spicy, it will be inconsistent with the characteristics of the strong-flavored grapefruit peel. Be careful, be sure to add spicy chili.
Main ingredients: grapefruit peel
Auxiliary ingredients: chili fermented black beans (or fermented black beans and chili), green garlic, celery, ginger grains, duck gravy
Steps:
1. Remove the outer green skin of the grapefruit peel, then cut the sliver with a slanted knife, soak it in clean water for three or four days, and change the water once a day. This soaking water is to remove the bitterness of the grapefruit peel
2. Remove the soaked grapefruit peel, squeeze the water dry, and stir-fry in a pot. This can remove moisture and remove the aphrodisiac in the skin again.
3. Put the pomelo peel with dried water into the pot.
4. Put more oil in the pot, the grapefruit peel is very oil-absorbing. Heat the oil, add ginger, chili fermented black beans (or fermented black beans and spicy chili), and stir-fry. (The chili fermented black beans in the picture below was brought from my Hubei colleague from home, and the taste is very good.)
5. Put the grapefruit peel into the pot and stir-fry for a while.
6. Pour in two spoons of duck gravy and stir-fry. (Pomelo peel has its own unique fragrance, which can be mixed with the turbid taste of duck meat, and the taste is particularly good. If there is no duck gravy, you can use chicken juice to make the prepared grapefruit peel have a umami flavor)
7. Add green garlic and celery grains, add chicken essence, white salt, light soy sauce, stir-fry
8. Put it in the pot!
2. Pork sauce buckle pomelo peel
Ingredients: 150 grams of pork belly, 200 grams of pomelo peel, appropriate amount of ginger slices, Zhuhou sauce, and Dongguan sweet noodle sauce.
Method:
1. Cut the pork belly into granules, add slices of ginger and Zhuhou sauce and stir-fry most of them in the wok;
2. Add the processed pomelo peel; 3. Add an appropriate amount of Zhuhou sauce and Dongguan sweet noodle sauce and serve on the plate. Features: Pork belly is mixed with the fragrance of pomelo peel, which can enhance the meaty aroma and exude a strong rural atmosphere.
3. Braised yellow cowboy with pomelo peel, ingredients: 400 grams, 100 grams of pomelo peel, appropriate amount of green and red pepper, garlic sprouts, mushrooms, and Zhuhou sauce.
Method: 1. Wash and cut the yellow jeans and stir-fry them in a wok;
2. Put the mushrooms and the processed pomelo peel into a sand pot and cook until 10 minutes;
3. Add green and red peppers, garlic sprouts, and stew them for another 6 minutes, so that the yellow jeans can fully absorb the aroma of the mushrooms and pomelo peel. Features: Fully highlight the sweet aroma of grapefruit, the sticky and fresh aroma of yellow cowboys and the refreshing aroma of mushrooms, with a clear and harmonious taste.
4. Pomelo peel candy
Ingredients: Pomelo, white sugar, rock candy
Method:
1. Prepare a large grapefruit first.
2. Take the grapefruit peel and try not to take the white part.
3. Scrub the grapefruit peel with salt and rub the waxy surface clean.
4. Rub the clean grapefruit peel and rinse it.
5. Try to remove the white part of the clean grapefruit peel.
6. Cut into silks about 0.5 cm wide.
7. Soak the cut grapefruit peel in a large bowl for two hours.
8. Put the soaked grapefruit shreds into the cooking pot, add a cup of water, and add rock sugar.
9. Place the boiling pot on the heat, boil over high heat, and boil over low heat.
10.Cook until the grapefruit peel is transparent, boil the water dry, and the sugar juice is viscous and turns off the heat.
11. After cooling a little, put it in a plate with white sugar, so that the grapefruit peels are covered with white sugar.
12. After cooling thoroughly, put it in a sealed fresh storage box or glass jar and store. [4]
5. Fried grapefruit peel
Ingredients: grapefruit, garlic sprouts, peppers, salt
1. Scrape off the old skin of the fresh grapefruit peel and scrape out the white meat;
2. Put in salt water, soak for 5 to 6 hours and squeeze out the water four to five times to make sure there is no bitter taste;
3. Cut the grapefruit peel into thick slices and cut the garlic sprouts for easy use;
4. Put the oil in a chopped pepper and stir-fry and change the color.
6. Candied grapefruit peel
Ingredients: grapefruit white sugar Rock sugar
1. Take out the grapefruit peel and try not to bring a white part;
2. Add sugar and marinate overnight;
3. After marinating overnight, the skin becomes soft and some liquid comes out;
4. Put it in a pot, add some rock sugar and cook over low heat;
5. Cook until the sugar is sticky and the grapefruit peel becomes transparent.
